Chinese Food
All Recipes
Bacon Rolls with asparagus
The other day, I made bacon and Flammulina mushroom. It's delicious. But my son said to sew my teeth...... Since I like it, let's try another one. It turns out to be surprisingly good. Share it. If you like it, you can try..... -
Fruit congee (nourishing liver and nourishing qi)
It's hot. Appetite is not as big as it is in autumn and winter. Smelling the faint aroma of intoxicating fruit in the air, we can't help but yearning for it. But fruit is not our main food after all. But we can try to make some fresh and refresh... ...
Shrimp in omelet
I added shrimp this time. I got the praise from my baby. I was excited. I decided to write another recipe of shrimp omelet to share with you.
Blueberry yam mud
Yam with blueberry jam is very eye-catching. I'll try this dessert today. -
Fast food, Kwai luncheon
Now more and more office workers like to bring their own bentos. First, they are clean and sanitary. Second, they are nutritious and balanced. But bentos are not the same.
Roasted cauliflower with cumin
Cauliflower is a very good food. It tastes sweet and light. It's very suitable for making all kinds of dishes. The advantage of this time's roast cauliflower is that you don't need to eat too much oil. You can also eat the crispy taste of caulif... ...
Baby's supplementary food - spinach noodles
My baby gradually began to eat more and more complementary food. Seeing that there is baby noodles in the supermarket, I feel that it's still my own food, safe and fresh.
Spring snack: apricot, abalone, mushroom, leek, chicken shreds spring roll
Spring roll is a snack that Hubei people use to welcome spring. -
A spring dish of biting spring and losing weight
Losing weight is the highlight of spring.
Braised concanavalin
Lose weight
Stir fried meat
Onion contains prostaglandin A. It can reduce peripheral vascular resistance and blood viscosity. It can be used to reduce blood pressure, refresh the mind, relieve pressure and prevent cold. In addition, onion can remove oxygen free radicals, e... ...
Preserved egg in cold sauce
I like preserved eggs very much, but it's not suitable to eat them often because of the high lead content in preserved eggs. It was bought during the Spring Festival. There are three left. The green onion and coriander in my family are flourishi... ...
Stir fried dried chives
It's still chilly in spring. Spring leeks come into the vegetables. Spring climate is not the same. May as well eat some spring leeks. To dispel Yin and dispel cold. It can strengthen the spleen and stomach. It is good for liver function.
Scrambled egg with tomato and cucumber
Scrambled egg with tomato is a common dish that many people can make at home. Because of its simple and convenient cooking method and reasonable nutrition, it is loved by everyone. Today, because of the different needs of the family, some of the... ...
Stewed pig ears
Da Ai Haitian marinade, marinated chicken feet, duck feet, duck wings, pig feet... As long as it can be used for brine, I use it. It's really delicious. I think it's cleaner and fresher than the one I bought outside. It's mainly fast and conveni... ...
